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Preparation Time:
5 min
Difficulty:
Easy
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Ingredients
FOR 2 PEOPLE:
1 D’Amico Cerealmix -
1 can of D’Amico Tris of Sautéed Mushrooms from Veneto -
1 clove of garlic -
1 sprig of rosemary -
extra virgin olive oil to taste -
1 bunch of parsley -
salt and pepper to taste -
2 slices of toasted bread
Instructions
Pour the D'Amico cereal mix into a small saucepan and bring to the boil for a few minutes.
Drain the mushrooms and sauté them in a pan with a drizzle of extra virgin olive oil, rosemary, and garlic for about 2 minutes.
Pour the cereal mix onto a plate, place the mushrooms on top, and finish with slices of toasted bread.
