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Preserved Vegetables in Oil
Vasi d'Autore 2024
Mini design box 2025
Sauces and Seasonings
Natural Preserved Vegetables
Olives
Pickles and Sweet and Sour
Organic
Legumes and cereals
Sea Food Line
Sweet line
Catalogs
Recipes
News & Eventi
Limited edition
ESG
Consumer services
Home
About us
Shop
Preserved Vegetables in Oil
Vasi d'Autore 2024
Mini design box 2025
Sauces and Seasonings
Natural Preserved Vegetables
Olives
Pickles and Sweet and Sour
Organic
Legumes and cereals
Sea Food Line
Sweet line
Catalogs
Recipes
News & Eventi
Limited edition
ESG
Consumer services
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Search
Sign in
0
Cart
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Recipes
Recipes
Recipes
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Categories
Starters
11 recipes
Starters and Appetizers
22 recipes
Main course
17 recipes
Risotti
3 recipes
Fish dishes
4 recipes
Meat dishes
8 recipes
Salads
8 recipes
Second courses
11 recipes
Dessert
2 recipes
Side dishes
0 recipes
Bruschetta with Crushed Olives “Naples Style” tapenade
Sandwiches with ham, contadina champignons, and artichoke sauce
Sautéed porcini mushroom salad with Parmesan shavings and walnuts
Rustic breaded and fried artichoke skewers
Bruschetta with pumpkin and rustic courgettes “Capri Style“ and smoked provola cheese
Single-serving parmigiana with sauce and sundried tomatoes
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