Caperberries Sicily Style

Ingredients

caperberries, water, wine vinegar 20%, salt, spices, antioxidant ascorbic acid.

Nutritional values for 100gr

Energy	91 kJ - 22 kcal
Fat	0 g
of which saturated fatty acids	0 g
Carbohydrate	2,8 g
of which sugars	0 g
Fibre	2,2 g
Protein	1,5 g
Salt	2,5 g

Further information

Once opened keep refrigerated, in their own liquid, consume within 15 days.