In sunflower oil / extra virgin olive oil

Ingredients

mushroom in varying proportions 56% (moss “Volvariella volvacea”, cultivated “Agaricus bisporus”, nameko mushrooms “Pholiota nameko mutabilis”, shiitake “Lentinus edodes”), sunflower oil, wine vinegar, extra virgin olive oil, peppers, salt, hot chili, herbs, acidity regulator citric acid, antioxidant ascorbic acid e SULPHUR DIOXIDE.

Nutritional values for 100gr

Energy	422 kJ - 102 kcal
Fat	9,1 g
of which saturated fatty acids	1,2 g
Carbohydrate	1,5 g
of which sugars	0 g
Fibre	2,8 g
Protein	2,2 g
Salt	1,7 g

Further information

Once opened keep refrigerated, in oil, consume within 15 days. Suitable for Vegans