Caperberries Sicily Style

Ingredients

Caperberries, water, wine vinegar, salt, spices, antioxidant ascorbic acid.

Nutritional values for 100gr

Energy	kJ 81 - kcal 19
Fat	0,2 g
of which saturated fatty acids	0 g
Carbohydrate	3 g
of which sugars	0,1 g
Fibre	2 g
Protein	0,4 g
Salt	2,2 g

Further information

Once opened keep refrigerated, in their own liquid, consume within 15 days. Suitable for Vegans