D’Amico’s Chef advises:

Warm up the sauce on a low fire for a few minutes, add the pasta and pan-fry. Add extra virgin olive oil if liked.

Ingredients

chopped tomatoes, tomato paste, sunflower oil, basil 2%, salt, sugar, extra virgin olive oil, garlic, rice starch.

Nutritional values for 100gr

Energy	269 kJ - 64 kcal
Fat	3,4 g
of which saturated fatty acids	0,4 g
Carbohydrate	6,3 g
of which sugars	4,2 g
Fibre	1,3 g
Protein	1,5 g
Salt	1,4 g

Further information

Once opened keep refrigerated, as it is, consume within 3 days. Suitable for Vegans.