freshly packed

Ingredients

artichokes, water, salt, acidity regulator citric acid, antioxidant ascorbic acid.

Nutritional values for 100gr

Energy	100 kJ - 24 kcal
Fat	0 g
of which saturated fatty acids	0 g
Carbohydrate	1,7 g
of which sugars	0 g
Fibre	5,1 g
Protein	1,8 g
Salt	0,88 g

Further information

Instruction for use: drain, rinse and cook as fresh artichokes.

Once opened keep refrigerated, in their own liquid, consume within 3 days.