New Vasi d'autore 2025 maxi formato Sundried Tomatoes - 700g €6.00 Intense flavour, Mediterranean tradition Our sun-dried tomatoes are rehydrated and preserved in sunflower oil together with capers, peppers, herbs and chilli peppers - bringing an explosion of flavour to the table, perfect for appetisers, bruschetta or as a tasty side dish. View
Preserved Vegetables in Oil Rustic Mushrooms Naples Style - 280g €3.80 Colourful, flavourful, with a Mediterranean heart Our Neapolitan-style champignons are prepared according to southern tradition, with peppers, extra virgin olive oil, aromatic herbs and a touch of chilli pepper. Tasty and fragrant, they are perfect as an appetiser, side dish or to enrich focaccia, pizza and rustic dishes with all the warmth of... Add to cart
Preserved Vegetables in Oil Mixed Mushrooms Calabrian Style - 280g €3.80 Strong, colourful and rich in flavour A mix of selected mushrooms and peppers, enriched with a touch of chilli pepper and Mediterranean aromas. Our Calabrian-style mixed mushrooms combine different textures and lively flavours in a single recipe with a strong and genuine character. Perfect as a tasty appetiser, a flavourful side dish or a ready-to-use... Add to cart
Preserved Vegetables in Oil Artichokes Roman Style - 280g €3.80 Tender and flavourful Our Roman style artichokes evoke the aromas and flavours of traditional cuisine. Carefully prepared and seasoned with aromatic herbs, oil and a touch of chilli pepper, they retain a soft texture and balanced flavour. Perfect for accompanying main courses, enriching salads or creating delicious appetisers. A traditional classic that... Add to cart
Preserved Vegetables in Oil Eggplants Strips Naples Style - 280g €3.20 The taste of home, the scent of tradition Our Neapolitan eggplants encapsulate all the warmth and authenticity of southern Italian cuisine. Cut into strips, enriched with peppers and selected spices, they are immersed in sunflower oil to enhance their softness and full flavour. Perfect for appetisers full of character, rustic sandwiches or to add a... Add to cart
Preserved Vegetables in Oil Courgettes Capri Style - 280g €3.95 Leggere, aromatiche, dal gusto mediterraneo Le nostre zucchine alla caprese sono tagliate sottili e condite con olio extra vergine di oliva, aceto e un mix di erbe aromatiche e peperoncino. Delicate ma ricche di sapore, sono perfette come antipasto fresco, contorno sfizioso o per arricchire piatti estivi con un tocco genuino e profumato. Add to cart
Preserved Vegetables in Oil Wild Onions Apulian Style - 280g €4.20 Decisi, tradizionali, ricchi di carattere I nostri lampascioni alla pugliese, tipiche cipolline selvatiche dal gusto intenso e leggermente amarognolo, sono preparati secondo la tradizione con peperoni, peperoncino ed erbe aromatiche. Un gusto intenso e autentico, ideale per chi ama i sapori del Sud: perfetti come antipasto rustico, contorno saporito o... Add to cart
Preserved Vegetables in Oil Garlic Marches Style - 280g €3.80 Saporito, aromatico, sorprendentemente delicato L’aglio alla marchigiana è una specialità dal carattere deciso ma equilibrato, lavorato con cura e insaporito con erbe aromatiche, olio e un tocco di peperoncino. Una preparazione tradizionale che rende l’aglio tenero e piacevole, perfetto per antipasti sfiziosi, contorni o per dare personalità a ogni piatto. Add to cart
Preserved Vegetables in Oil Sautéed Champignon Mushrooms - 180g €1.69 Delicate and fragrant Soft, aromatic and flavourful: our sautéed champignon mushrooms embody all the simplicity of rural tradition. Sautéed with delicate herbs and a drizzle of oil, they bring an authentic and enveloping flavour to the table, ideal for accompanying main courses, enriching first courses or creating appetisers with a rustic and refined taste. Add to cart
Preserved Vegetables in Oil Sautéed porcini mushrooms - 180g €3.99 Intense, fragrant, ready to enjoy Our sautéed porcini mushrooms are carefully prepared and seasoned with garlic, parsley and a pinch of pepper to enhance their characteristic aroma and flavour. Soft and tasty, they bring the richness of the forest to the table in every season. Perfect as a side dish, on crostini, to enrich risottos, pastas or main courses... Add to cart
