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Black chickpeas of Murgia
Unique in colour, intense in flavour
Rare and precious, black chickpeas from Murgia are distinguished by their dark colour and enveloping aroma. They have a more intense flavour than classic chickpeas, with an almost smoky note that makes them ideal for creative and sophisticated dishes. Rich in fibre and nutrients, they are perfect for rustic salads, soups, purées and signature vegetarian dishes.
Serving suggestions
Ingredients
Black rehydrated Chick-peas of Murgia, water, salt.