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Green Olives
Crunchy, fresh, versatile
Whole green olives, simply preserved in water and salt to maintain their natural crunchiness. Ideal for appetisers, aperitifs or to enrich salads, focaccia and Mediterranean dishes. A simple and genuine choice, rich in flavour.
Serving suggestions
Ingredients
olives, water, salt, acidity regulator citric acid and lactic acid, antioxidant ascorbic acid.