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Giardiniera Mixed-salad
Colourful, crunchy, traditional
A mix of selected vegetables (carrots, peppers, celery, cauliflower), crisp and aromatic, immersed in vinegar for a classic and timeless recipe. Perfect as an appetiser, side dish or to accompany cold meat dishes and cheeses.
Serving suggestions
Ingredients
vegetables in varying proportions (carrots, button onions, cucumbers, peppers, cauliflower, fennels, turnips, CELERY), water, wine vinegar 13%, salt, antioxidant SULPHUR DIOXIDE
Nutritional values per 100g
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