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Sautéed wild mushrooms mix
The authentic flavour of the forest in every bite
A selected mix of wild mushrooms, sautéed with care to preserve all their aroma and fragrance. Soft and fragrant, they are perfect for enriching first courses, side dishes or starters with a natural and rustic touch, reminiscent of the genuine flavours of tradition.
Serving suggestions
Ingredients
mixed mushrooms (pleurotus "Pleurotus ostreatus", shiitake “Lentinus edodes”, nameko mushrooms “Pholiota nameko mutabilis”, Porcino "Boletus edulis and its group"), sunflower oil, salt, flavours, garlic, parsley, pepper, onion, acidity regulator citric acid, antioxidant ascorbic acid.
Nutritional values per 100g
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