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Rustic Mushrooms Naples Style
Colourful, flavourful, with a Mediterranean heart
Our Neapolitan-style champignons are prepared according to southern tradition, with peppers, extra virgin olive oil, aromatic herbs and a touch of chilli pepper. Tasty and fragrant, they are perfect as an appetiser, side dish or to enrich focaccia, pizza and rustic dishes with all the warmth of Mediterranean cuisine.
Serving suggestions
Ingredients
cultivated mushrooms "Agaricus bisporus" 56%, sunflower oil, wine vinegar, extra virgin olive oil, peppers, salt, herbs, hot chili, acidity regulator citric acid, antioxidant ascorbic acid and SULPHUR DIOXIDE.